SOMETIMES YOU JUST NEED SOMEONE TO LOOK UNDER THE HOOD.

If you’re a new client or not sure where to start, but you definitely know this is the time you want to transition your business to a High-End Culinary Brand, then the 60-minute Diagnostic Call is for you.

You know that something is wrong, and that things aren’t going the way you want them to in your business, but you are not sure what the root cause is. This diagnostic is perfect for you.

Similar to a mechanic, this diagnostic is a comprehensive assessment and inspection, (a look under the hood if you will), to show you where your opportunities are.

The goal of the diagnostic is to laser in on where you are having some brand breakdowns, so that you don’t waste time and money on things that you don’t really need and that aren’t going to solve your true problem(s).

$500 FOR 60 MINUTES

Please complete the questionnaire below. Be as detailed as you can in your responses. Once submitted, please check your email to schedule and pay for your diagnostic call.

As a friendly reminder, there is an $500 investment for the diagnostic call.

You will leave with a strategy on the next steps that you need to take to transition to a High-End Culinary Brand. If you decide to work with Chef Evelyn in one of her deeper offer, your investment for the call with be applied.